PREMIUM SELECTION

Like the charm of an artist, this fantastic wine expresses the charm of the Montepulciano d’ Abruzzo riped red fruit complexity.

Grown between the Maiella mountains and the Adriatic sea at around 150msl, grapes are fermented at controlled temperature for 10-12 days. Then a portion is maturated in French oak for 8 months. The delicate touch of French Oak emphasizes the attractivness of this noble variety.

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Organoleptic characteristics:

Dark red color with slight purple reflections. The nose expresses warm aromas of ripe red fruit (blueberry and plum) surrounded by spicy and slightly undergrowth notes. The touch of wood is very delicate and is captured with elegant notes of almond and vanilla. On the palate it shows a broad body, with soft tannins and a velvety finish.

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Combinations:

Excellent with spicy and fatty cured meats, as well as with meat, game and aged cheeses.

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Alcohol content:

14 %

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Serving temperature:

14-16°C

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